time for take off

The convection oven we have makes a ticking sound. I'm listening to my bagel toast, and there's the first smell of sesame seeds browning. 

The task before me is to fill out a few lines on this white post screen, read the first part of Steering the Craft, try to not pretend I'm racing with Linda (bad habit from grade 6), come back and complete the exercise for the world to see. Feels like I'm about to take off for a fun trip, with a fun co-pilot (or are we co-passengers?...we'll have to see who or what is steering what or who).

There goes the ping! My bagels ready.

And the water is whistling for my cup of (instant) coffee too!

 I'm smiling. Time to start crafting. 

I wonder if we still have some french vanilla coffeemate...